Saturday, August 22, 2009

Potato Salad



the 1st i had potato salad was at Hemala's house,it was super-freaking-fantabulous,i loved it like madness,it was soooo sedap,but i like having it under room temperature not cold,okay you guys should try it,you would love it,memang filling one all you need to have and do,(i picked it out somewhere):

This potato salad recipe is made with red potatoes and bell peppers, along with red onions, shredded carrots, and mayonnaise Dijon mustard dressing.
Ingredients:
1 1/2 pounds red potatoes, cubed and cooked (3 to 4 cups)
3 hard-cooked eggs
2 to 3 tablespoons shredded carrot (about 1/2 carrot)
1 (10 oz.) pkg. frozen peas, thawed
1/4 cup chopped red bell pepper
1/4 cup chopped green or yellow pepper
1/4 cup chopped celery
1/4 cup chopped red onions
.
Dressing:
1/4 c. heavy cream
1/2 to 3/4 c. mayonnaise
1 to 2 tsp sweet pickle relish or sweet pickles chopped with a little juice
1 to 2 tsp Dijon mustard
salt and pepper to taste
.
fresh dill and/or parsley, to taste
sliced tomato
Lettuce leaves
Preparation:Combine first 8 ingredients. Add cream, 1/2 cup of mayonnaise, relish, and mustard; toss gently to combine. Taste and add more mayonnaise if desired. Salt and pepper to taste. Stir in parsley and dill, if desired. Arrange lettuce and tomato slices on platter and top with potato salad. 4 servings.



HAPPY EATING :-)

0 comments: